WS preporuka

Cesari Bosan Ripasso

Na­ziv Vi­na: Ce­sa­ri Bo­san Ri­pas­so

Ber­ba: 2007

Sor­ta: Cor­vi­na Ve­ro­ne­se 80%, Ron­di­nel­la 20%

Pro­iz­vo­đač: Ce­sa­ri Ge­rar­do S. R. L

Oblast: Ve­ne­to, Ita­li­ja

Sa­dr­žaj Al­ko­ho­la: 14%

Vi­no ima in­ten­ziv­nu lju­bi­ča­sto­cr­ve­nu bo­ju. Na no­su se ose­ća voć­nost sa do­mi­nant­nom no­tom tre­šnje, ko­ja je fi­no ukom­po­no­va­na sa na­go­ve­šta­ji­ma du­va­na, ka­ka­oa i va­ni­le. Na nep­ci­ma ga ta­ko­đe od­li­ku­je voć­nost, me­ka­nog je, pu­nog i bar­šu­na­stog te­la, sve­že i le­po iz­ba­lan­si­ra­no. Za­vr­šni­ca je pit­ka i in­ten­ziv­na. Slu­ži­ti ga sa me­som per­na­te di­vlja­či, kao i gri­lo­va­nim cr­ve­nim me­si­ma, ku­va­nim je­li­ma i zre­lim si­re­vi­ma.

Tem­pe­ra­tu­ra ser­vi­ra­nja: 18 ste­pe­ni C

Pro­seč­na ce­na u vi­no­te­ka­ma: 2.200 di­na­ra


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